A chewy healthy no-fuss cookie! Great for kids.

by

Published 2020-04-21 03:55:11

Ingredients

• 1/2 cup butter
• 1 cup white sugar
• 1 cup dates, pitted and chopped
• 1 egg, beaten
• 2 cups crisp rice cereal
• 1/2 cup flaked coconut
• 1 teaspoon vanilla extract
• 1/4 cup confectioners’ sugar

Instructions

• In a large skillet, melt the margarine. Add the sugar and dates; cooking and stirring until thick. Stir in the egg, and cook 5 more minutes over low heat. Remove from heat, mix in the cereal, nuts (or coconut), and vanilla. Let the mixture cool for a minute , then shape into walnut sized balls. Roll in confectioners’ sugar, and serve.

Recipe Details

Servings: 12.

Prep Time:
00

Cook Time:
00

Total Time:
00