I’m on a diet where I have to eat over twice as much protein as carbohydrates. This was hard for a rice and biscuits lover such as myself. After days of eating tuna and eggs (not together), I came up with this recipe. It’s quick and tasty.
Ingredients
- 1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
- 2 eggs, beaten
- 2 ounces Cheddar cheese, grated
Directions
- Heat a non-stick skillet over medium heat. Pour in eggs, then Spam. Cook, stirring, until eggs are nearly done, then sprinkle cheese over, and stir until melted.