My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue it.

by

Published 2020-04-21 03:55:11

Ingredients

• 4 (4 ounce) albacore tuna steaks
• 6 tablespoons sugar, divided
• 2 tablespoons sesame seeds
• 1 green onion, sliced
• 1 clove garlic, minced
• 1 teaspoon chopped fresh ginger root
• 1/2 cup soy sauce
• 2 tablespoons sesame oil
• salt and pepper to taste

Instructions

• Rub the albacore steaks with 4 tablespoons sugar. Allow to sit 30 minutes in the refrigerator.
• In a skillet over medium heat, toast the sesame seeds 5 minutes, or until lightly browned.
• In a shallow bowl, mix the remaining sugar, toasted sesame seeds, green onion, garlic, ginger, soy sauce, sesame oil, salt, and pepper. Place the albacore steaks in the mixture, and marinate 2 hours in the refrigerator.
• Preheat the oven broiler.
• Discard marinade, and place the albacore steaks on a baking sheet. Broil to desired doneness in the preheated oven.

Recipe Details

Servings: 4.

Prep Time:
900900

Cook Time:
900900

Total Time:
1080010800