Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair.

by

Published 2020-04-21 03:55:11

Ingredients

• 1 1/2 cups sifted all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup butter
• 1/2 cup peanut butter
• 1 cup packed brown sugar
• 1 egg
• 1 teaspoon vanilla extract

Instructions

• Sift flour with soda and salt.
• In a separate bowl, cream margarine, peanut butter and sugar until light and fluffy. Beat in egg and vanilla.
• Fold in flour mixture until just blended. Shape into rolls about 3 inches in diameter. Wrap in wax paper and chill in refrigerator overnight or until firm.
• Slice rolls 1/8″ thick. Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair.
• Bake on an ungreased cookie sheet at 375 degrees F for about 12 minutes.

Recipe Details

Servings: 24.

Prep Time:
00

Cook Time:
00

Total Time:
00