A fun change to the usual gooey treats that we all love. Make some for the fall!
Ingredients
- 9 cups miniature marshmallows
- 1/2 cup butter
- 10 cups crispy rice cereal
- 2 cups candy corn
- 3/4 cup mini chocolate chips
Directions
- Butter a 10×15 baking pan.
- Melt marshmallows and butter together in a large saucepan over medium heat, stirring until mixture is smooth, about 10 minutes.
- Combine cereal, candy corn, and chocolate chips together in a large bowl. Add marshmallow mixture to cereal mixture and stir together until cereal is well coated. Spread in prepared pan. Cool to room temperature and cut into squares.
Crispy Rice Candy Corn Treats
A fun change to the usual gooey treats that we all love. Make some for the fall!
by
Published 2020-04-21 03:55:10
Ingredients
- 9 cups miniature marshmallows
- 1/2 cup butter
- 10 cups crispy rice cereal
- 2 cups candy corn
- 3/4 cup mini chocolate chips
Instructions
- Butter a 10×15 baking pan.
- Melt marshmallows and butter together in a large saucepan over medium heat, stirring until mixture is smooth, about 10 minutes.
- Combine cereal, candy corn, and chocolate chips together in a large bowl. Add marshmallow mixture to cereal mixture and stir together until cereal is well coated. Spread in prepared pan. Cool to room temperature and cut into squares.
Recipe Details
Servings: 24.
Prep Time:
300300
Cook Time:
600600
Total Time:
12001200